My top 5 @ Road Trip – Bangalore

Roadtrip is fast becoming our favorite restaurant in Bangalore. The comfortable surroundings,  the casual setting, the awesome food and the fact that they now serve beer are all great reasons to go there.

The food is always good, in fact on our last trip someone said “I’d like to know what they don’t make well” that says a lot for any place. We have tried most of the things on the limited menu and some on the ‘Today’s special’.  Apart for the Bacon Quiche, I don’t remember anything that I haven’t liked. On the Quiche, I’ll give them the benefit of doubt, though – it was probably just a bad day.

Grilled Fish with Mustard
Here are some of my recommendations of what to eat at RoadTrip.

Tangy Prawns

A light and tasty starter, where coral pink prawns are sautéed in garlic infused butter, then some fresh coriander is folded in. It is served with a crunch salad in a vinegar dressing. One portion of Tangy Prawn (Rs. 200) is a great starter  for about 4 people.

Ham & Cheese Pizza

Rarely have I eaten a cracker-thin-crust Pizza that comes close to the freshness and lightness of ingredients and texture that you’ll get at Roadtrip. The menu has something called the Ham & Cheese Pizza (Rs. 275)  with whole-wheat or normal base options. Of course you can ask to customize the toppings to your liking. I like to add the sundried tomatoes & mushrooms to the ham, cheese & basil toppings.

ravioli
Chicken Ravioli

Ravioli is a type of pasta that looks like little packets of seets. It is basically a filling sealed between two layers of thin pasta dough. The Chicken Ravioli (Rs. 250) in white sauce with some sundried tomatoes is divine at road trip. Again the ‘Custom Made’ option is available at no extra cost. This one needs to be eaten to understand how good this really is!

Pasta in Arrabiata sauce with Broccoli

Don’t you think anyone can make good pasta in white-cheesy sauce? I mean if it has cheese and some chicken & herbs, not much can go wrong.

It is the arrabiata sauce that is the real test. Arrabbiata is a Roman sauce of garlic, tomatoes, basil and red chili cooked in olive oil. You know what all’ arrabbiata means? It means “angry style”, named as such due to the heat of the peppers.
Road trip has a great arrabiata recipe, even the veg with just some broccoli tastes smashing. So if you find yourself in Road trip on a day you need to eat only vegetarian, try this one.

Straganoff
Stroganoff

The next thing on my list is the Beef Stroganoff.

This is originally a Russian dish of sautéed pieces of beef served in a sauce with sour cream. From its origins in 19th-century Russia, it has become popular in much of Iran, Europe, North America, Australia, South Africa, Lebanon and Brazil, with considerable variation in the actual recipe.

The tender juicy meat was somewhat unexpected at first glance but it was marvelous till the last bite.

These are just a handful of things we have tried and liked. Do try the other Italian and Continental dishes on their menu and let us know your favorites. Road Trip is open from noon till Bangalore closes, seven days a week.

Bon Appetite!